中国餐桌礼仪优美英文句子推荐阅读:

1. 关于餐桌礼仪的几个英语句子

1. I will tell you all the things I know about table manners.

2. Do not take your seat till guests and elder people are seated

3. obtain small amount of food each time and do not make loud noise while eating. Take time to talk with neighboring people to create a relaxing atmosphere

4. Upon leaving, give thanks to the host and invite him/her to your house in the future.

5. These are all I know about table manners that you should pay attention to. Hope they are helpful to you.

2. 中国餐桌礼仪英文10条

1. On arrival one should first introduce oneself, or let the master of the banquet do the introduction if unknown to others, and then take a seat in accordance with the master of the banquet's arrangement.到达时，应当先介绍自己，或者让宴会主人介绍你，然后按照宴会主人的安排就座。

2. Let older people eat first, or if you hear an elder say "let's eat", you can start to eat. You should not steal a march on the elders.让老人先吃，或者如果你听到老人说“我们吃吧”，你才可以开始吃了。你不应该对老年人抢先一步。

3. If the guest of honor or most senior member is not seated, other people are not allowed to be seated. If he hasn't eaten, others should not begin to eat.如果贵宾或大多数主要成员没有就座，其他人就不能就座。如果他没吃东西，别人就不应该开始吃。

4. When finding your favorite dish, you should not gobble it up as quickly as possible or put the plate in front of yourself and proceed to eat like a horse.当你发现你最喜欢的菜肴时，你不应该快快地狼吞虎咽，或者把盘子放在自己面前，然后像马一样吃下去。5. You should consider others at the table. If there is not much left on a plate and you want to finish it, you should consult others. If they say they don't want any more, then you can eat proceed.你应该考虑餐桌上的其他人。

如果盘子里没有剩下多少东西时，你想吃了它，你应该咨询其他人。如果他们说他们不想再吃了，你可以继续吃。

6. Concentrate on the meal and your companions. Watching television, using your phone, or carrying on some other activity while having a meal is considered a bad habit.集中精神在吃饭和你的同伴身上。边吃饭边看电视、打电话或进行其他活动被认为是坏习惯。

7. You should try to refill your bowl with rice yourself and take the initiative to fill the bowls of elders with rice and food from the dishes. If elders fill your bowl or add food to your bowl, you should express your thanks.你应该试着自己给碗里装满米饭，主动给老人的碗里装满米饭和盘子里的食物。如果长辈们把碗装满或给你的碗里加了食物，你应该表达你的谢意。

8. When someone pours tea into your cup, you can tap the table with your first two fingers two or three times, showing thanks to the pourer for the service and of being enough tea. The pourer will stop pouring when seeing the gesture.当有人把茶倒进你的杯子时，你可以用头两三个手指轻敲桌子，以表示感谢倒茶人的服务以及茶的充足。当看到那个手势时，倾倒者会停止倾倒。

9. It is not good manners to pick up too much food at a time. You should behave elegantly. When taking food, don't nudge or push against your neighbor. Don't let the food splash or let soup or sauce drip onto the table.一次吃太多东西是不礼貌的。你应该举止优雅。

吃东西时，不要推或推你的邻居。不要让食物飞溅或让汤或酱汁滴到桌子上。

10. When eating, you should close your mouth to chew food well before you swallow it, which is not only a requirement of etiquette, but also better for digestion. You should by no means open your mouth wide, fill it with large pieces of food and eat up greedily.吃东西时，在吞下食物之前要先闭上嘴咀嚼，这不仅是礼仪的要求，而且对消化也有好处。千万不要张大嘴巴，嘴里塞满大块食物，贪婪地吃下去。

3. 餐桌礼仪英语作文

Good manners are very important in the communication of daily life. Everyone likes a person with good manners. But what are good manners? How does one know what should do and what should not do when trying to be a good - mannered person?Well, here are some common examples. A person with good manners never laughs at a people in trouble. Instead, he (she) always tries to consult or offer help to the person. When he (she) takes a bus and sees an old man or a sick man, he (she) always gives his (her) seat to him. He doesn t interrupt other people when they are talking. He uses a handkerchief when he sneezes or coughs. He does not spite in public places.Ideas of what are good manners are not always the same in different regions. For example, people in Western countries usually kiss each other to show their greetings, whereas in China, kissing in public is something of unusual and sometimes be regarded as impolite to somebody else. So it is important to know what is regarded as polite and impolite before you go to a region. But remember that it is always right to be kind and helpful to others.。

4. 英语餐桌礼仪的5个句子加翻译

Situation 1:You are at a school party. Your friend tells you that the man you 语境1：你在一个学校的聚会上。

你的朋友告诉你明天将要和你 are going to work with tomorrow has also come to the party. You 一起工作的那个人也来参加这个聚会。你 have never met the man before, but your friend does not know. 以前从未见过这个人，但是你的朋友不知道。

You ask him to introduce you to the man. 你请你的朋友把你介绍给他。 Situation 2:Many students and teachers come to the party. You are looking 语境2：很多老师和学生都来参加聚会。

你和朋友在找 for two seats to sit down with your friend, but there are none. 两个座位坐，但是没有。 You see two seats, but there are bags on them. You go over to 你看到了两个座位，但是上面有包。

你过去 ask the girl sitting beside the bags. 问旁边坐着的女孩。 Situation 3:Many people are drinking at the party and there are many glasses 语境3：在聚会上，很多人都喝水，桌子上有 on the table. You take the wrong one. What will you say and 很多杯子。

你拿错了杯子。你会说什么？ what will you do？ 怎样做？重点·难点·考点及疑点注释 1. introduce意为“使认识；介绍，使了解”，用于以下结构中：introduce + n. (+ to + n.)。

The headmaster introduced a new teacher to the students. 校长向学生介绍新老师。 May I introduce my friend Tom？ 让我介绍我的朋友乔治好吗？ My father introduced me to the game of football. 我父亲使我了解了足球赛。

introduce还有“把（新事物）引进，引入”的意思。 New Paris fashions are introduced /into/ Shanghai every year. 巴黎的新流行式样每年都被引进上海。

2. go over意为“走过去”。 He went over to give a kiss to her. 他走过去吻了她。

go over还可作“检查，核对；复习”解。 Go over your work carefully before you hand it in. 交作业前要仔细检查一下。

READING 课文翻译TABLE MANNERS AT A DINNER PARTY宴会上的餐桌礼仪 People who go to a formal Western dinner party for the first time may be 第一次参加西式宴会的人或许会惊诧于 surprised by table manners in Western culture. Knowing them will help you 西方文化的餐桌礼仪。了解这些礼仪，能帮助你给 make a good impression.shavingsgood table manners means knowing, for 别人留下美好印象。

有良好的餐桌礼仪意味着知晓（一些礼节），例如， example, how to use knives and forks, when to drink a toast and how to behave 如何使用刀叉，何时祝酒以及该有怎样的举止。 at the table. Beside your napkin you will find a small bread roll and three glasses 在你的餐巾旁，你会看到一个小面包卷和三只杯子——一只用来 —one for white wine, one for red wine, and one for water. There are two pairs 盛白酒，一只用来盛红酒，还有一个用来喝水。

餐桌上有两副大 of knives and forks on the table, forks on the left and knives on the right of the 刀叉，叉子放在盘子左边，刀子放在右边。 plate. When you see two spoons, the big one is for the soup and the small one 还有两把匙子，大的一把用来喝汤，小的一把 for the dessert. The knife and fork that are closest to your plate are a little bit 用来吃甜点，离盘子最近的那副刀叉比 bigger than the ones beside them. When you sit down at the table, you can 盘边的稍大些。

当你在餐桌旁坐下来，你就可以 take your napkin, unfold it and put it on your lap. In China, you sometimes 拿起餐巾，把它展开，然后铺在大腿上。在中国，有时你 get a hot, damp cloth to clean your face and hands, which, however, is not 会得到一把热乎乎的湿毛巾，用来擦手、洗脸。

然而， the custom in western countries. 这在西方国家是没有的。 Dinner starts with a small dish, which is often called a starter. Some 宴会开始，先上一盘小菜，这通常叫做开胃菜。

people pray before they start eating, and other people may keep silent for a 用餐前，一些人做祈祷，还有一些人会沉默 moment. Then you can say“Enjoy your meal”to each other and everybody 片刻。这时你们就可以互相说声“请用餐”，然后大家 starts eating. For the starter, which you eat with the smaller pair, you keep 开始吃起来。

你要先用那副小的刀叉吃第一道菜， the knife in your right hand and the fork in your left. After the starter you 应是左手拿叉，右手拿刀。吃完，就 will get a bowl of soup—but only one bowl of soup and never ask for a second 会上来一碗汤菜——只能是一个汤菜，永远不能要 serving. 第二个。

The next dish is the main course. Many westerners think the chicken breast 接下来的菜便是主菜。许多西方人认为， with its tender white flesh is the best part of the bird. Some people can use 的鸡脯肉是鸡身上最好吃的部分。

有些人吃鸡肉或其他禽肉时 their fingers when they are eating chicken or other birds, but never touch beef or 可以用手；但一定不要用手去拿牛肉或 other meat on bones. It is polite t。

5. 英语关于餐桌礼仪的名言警句或优美语段

Of course, chopsticks instead the main difference on the Chinese dinner table isof knife and fork, but that's only superficial. Besides, in decent restaurants, you can always ask for a pair of knife and fork, if you find the chopsticks not helpful enough. The real difference is that in the West, you have your own plate of food, while in China the dishes are placed on the table and everyone shares. If you are being treated to a formal dinner and particularly if the host thinks you're in the country for the first time, he will do the best to give you a taste of many different types of dishes. The meal usually begins with a set of at least four cold dishes, to be followed by the main courses of hot meat and vegetable dishes. Soup then will be served (unless in Guangdong style restaurants) to be followed by staple food ranging from rice, noodles to dumplings. If you wish to have your rice to go with other dishes, you should say so in good time, for most of the Chinese choose to have the staple food at last or have none of them at all. Perhaps one of the things that surprises a Western visitor most is that some of the Chinese hosts like to put food into the plates of their guests. In formal dinners, there are always "public" chopsticks and spoons for this purpose, but some hosts may use their own chopsticks. This is a sign of genuine friendship and politeness. It is always polite to eat the food. If you do not eat it, just leave the food in the plate. People in China tend to over-order food, for they will find it embarrassing if all the food is consumed. When you have had enough, just say so. Or you will always overeat！ 当然，筷子而不是主要的区别中餐桌上isof刀和叉，但这只是表面现象。

此外，在体面的餐厅，你可以要求一副刀叉，如果你发现筷子不够有用。 真正的区别在于，在西方，你有自己的板的食品，在中国菜放在桌子上，每个人的股份。

如果你对待一个正式的晚宴，特别是如果主人认为你在这个国家第一次，他会做最好的给你的许多不同类型的菜肴。 这顿饭通常始于一组至少有四个冷盘，紧随其后的是主菜的热肉和蔬菜。

汤然后将服务（除非在广东风格的餐馆）将从主食米饭，面条，饺子。 如果你想拥有你的大米去与其他菜，你应该及时这么说，对大多数中国人选择主食最后或没有。

也许让西方游客感到最惊奇的事情之一是，一些中国东道主喜欢把食物放在客人的盘子。在正式晚宴，总有“公共”为此筷子和勺子，但一些虚拟主机可以用自己的筷子。

这是一个真正的友谊和礼貌的迹象。总是有礼貌的吃食物。

如果你不吃它，只是把盘子里的食物。 中国人倾向于over-order食物，因为他们会发现它令人尴尬的如果所有的食品消费。

当你有足够的，就这么说。否则你会总是暴饮暴食。

6. 介绍中国餐桌礼仪的英文作文

Chinese table manners of families have no intrinsic quality even there are different region and position. No matter three meals a day or guest's arrival, always bowls with chopsticks, food with soup. There is no rule for how to put the tableware. What people care about more are not the gorgeous tableware but the sumptuous food. People's dining position reflects the most obvious etiquette of Chinese table manners. In ancient society, men are supreme, and women are not allowed to sit with men on the same table. Although this is modern society, this kind of ancient etiquette still remains. Today in China, the phenomenon that men sit on the table before women can be found everywhere. The master of a family usually sits on the first-class seat. The first-class seat is usually near the interior of a room facing to the door. Once there is a guest, the master will offer the first-class seat to the guest politely. If it is an ordinary meal of family, families should start after the elder. If there is a guest, the master offer the food to the guest is essential from the beginning to the end. And the tradition of urging others to drink is also a special phenomenon. 中国就餐举止 家庭中国就餐举止没有内在质量甚而那里是另外区域并且安置。

问题三饭食每天或客人的到来，总不滚保龄球与筷子，食物用汤。 没有规则为了怎样能投入碗筷。

什么人关心关于更多是没有华美的碗筷，而是奢侈食物。 人的用餐的位置反射中国就餐举止最明显的礼节。

在古老社会，人是至尊，并且妇女不允许坐与人在同一张桌。 虽然这是现代社会，这种古老礼节仍然依然存在。

今天在中国，人坐桌的现象，在妇女可以找到到处之前。 家庭的通常坐头等位子。

头等位子通常在面对对门的屋子的内部附近。 一旦有客人，为客人将礼貌地提供头等位子。

如果它是家庭一顿普通的膳食，家庭应该在长辈以后开始。 如果有客人，主要提议食物对客人对末端从开始是根本的。

并且敦促其他的传统喝也是一种特别现象。

7. 介绍中国餐桌礼仪的英文作文

Chinese table manners of families have no intrinsic quality even there are different region and position. No matter three meals a day or guest's arrival, always bowls with chopsticks, food with soup. There is no rule for how to put the tableware. What people care about more are not the gorgeous tableware but the sumptuous food. People's dining position reflects the most obvious etiquette of Chinese table manners. In ancient society, men are supreme, and women are not allowed to sit with men on the same table. Although this is modern society, this kind of ancient etiquette still remains. Today in China, the phenomenon that men sit on the table before women can be found everywhere. The master of a family usually sits on the first-class seat. The first-class seat is usually near the interior of a room facing to the door. Once there is a guest, the master will offer the first-class seat to the guest politely. If it is an ordinary meal of family, families should start after the elder. If there is a guest, the master offer the food to the guest is essential from the beginning to the end. And the tradition of urging others to drink is also a special phenomenon.

中国就餐举止 家庭中国就餐举止没有内在质量甚而那里是另外区域并且安置。 问题三饭食每天或客人的到来，总不滚保龄球与筷子，食物用汤。 没有规则为了怎样能投入碗筷。 什么人关心关于更多是没有华美的碗筷，而是奢侈食物。 人的用餐的位置反射中国就餐举止最明显的礼节。 在古老社会，人是至尊，并且妇女不允许坐与人在同一张桌。 虽然这是现代社会，这种古老礼节仍然依然存在。 今天在中国，人坐桌的现象，在妇女可以找到到处之前。 家庭的通常坐头等位子。 头等位子通常在面对对门的屋子的内部附近。 一旦有客人，为客人将礼貌地提供头等位子。 如果它是家庭一顿普通的膳食，家庭应该在长辈以后开始。 如果有客人，主要提议食物对客人对末端从开始是根本的。 并且敦促其他的传统喝也是一种特别现象。

8. 英语作文 在中国的餐桌礼仪

Chinese table etiquette boils down to the following points: 1. Admission etiquette. Ask guests seated on the seats. Please elderly guests in attendance were seated next to attendance at from the left side into the chair. Admission Dongkuaizi not after. What more do not come to beep. Not to get up walk. If what happened to the owner notice. Second, when the meal. Ask guests. Long the Dongkuaizi. Jiacai, each less. Far from the food on their own eat some. Meal not a voice. Heshang also not a sound use Kaitang I spoon a small drink and a small mouth. Pawan front-lips not drink, soup, hot cool after Zaikai. side not to drink while blowing Some people prefer to chew food to eat. extraordinary feel like work is crisp chewing food, a very clear voices. this is not etiquette demands. extraordinary and everyone is eating together, as far as possible to prevent the emergence of this phenomenon. Third: Do not eat hiccup, other voices will not arise if there sneezing, Changming involuntarily, such as the sound, it is necessary to say "I am sorry."; I am sorry;. "Of the original cooler." Within the words . to show regret. Fourth if guests or elders give cloth dish. Best use of chopsticks may also be the guests or elders far away from the dishes to their front, according to the habit of the Chinese nation. Dish is a one of the Top. If the same tables leadership, the elderly, the guests said. Whenever of a new dish, let them first Dongkuaizi. rotation or invite them to the first Dongkuaizi. to show their importance. Fifth: eat the head, fishbone, bones and other objects, not Wangwaimian vomit, not onto the ground still. Slowly to get their hands Diezili, or close on their own or on Canzhuobian prepared beforehand good on paper. Sixth: To a timely manner about the time and people just a few humorous, to reconcile the atmosphere. Guangzhaotou not eat, regardless of others, and do not devour and destroy the lavish meal, not jail sentence. 7: It is best not to the dinner table Tiya if it is to Tiya, will use napkins or sign blocked their mouths. 8: To clear the main tasks of the meal. Must be clear to do business oriented. Feelings or to the main contact. Mainly or to eat. If it is the former, when attention should be paid to the seating arrangements. Their main negotiators the seats near each other to facilitate conversations, or dredge emotion. If it is the after. need only pay attention to common-sense courtesy on the line, to focus on the appreciation of dishes, 9: The last time left. Must be expressed gratitude to the host. At the invitation of the owner or to their own homes after the house to show back China is the etiquette of helping people, Minsishiweitian, dining How can no rules! While stressing that no attention is three meals a day, but do not know know better than OK! 1. Inviting guests to notice, Ruxi 6:00, 5:50才叫your elderly guests, it does not. 2. Hosts who looked to be late; guests should be 5-10 minutes late, and this is very considerate guests Oh, and pay attention to grasp, natural host and the guest are Huan. 3. If sit round a table, facing the door of the main blocks, or back * walls, counters; emphasize some hotels will be used napkins distinction, the highest position napkins can not casually sit Oh, unless you intend to good banquet woven?: D 4. Masters of the subject and object of the right hand side, the left hand side of the important guests; * gate facing the master, of course, is run errands entertain the Peiqia sit you. 5. Guests do not directly to the members of a la carte and calling guidance, obediently waiting for the hosts who looked to be a la carte if guests really serious taboos or hobbies, and should be gently told the hosts who looked, the owner of natural putting his interests and meet guests little or significantly requirements. 6. Hosts who looked not need points or less grasping points, or holding food dishes, such as crab, lobster legs, ribs, and so on. For a meal to the three dishes such a rule no. What can be said etiquette! 7. Not a small amount of force will not object to others drink wine without fragmentation feast! 8. On the wine servings! Foreigner likes to boast of skill, people may boast their own point-for the food, hosts who looked at carefully observed Liangcai Qi, every Cup have drinks later, when immediately drank to welcome the start. . . Like, rotating disk or right hand side indicate the subject and object moving first chopsticks. Tuirang subject and object should not be too long, oh, we stomachs are hungry, it will eat you open! Do not forget to eat the praise of some oh. 9. After one of every dish, although the waiter and owner will still go before the subject and object, but not too rigidly stick with 。

9. 用英语写出一些中国的餐桌礼仪

China Dining CustomTable MannersThe main difference between Chinese and western eating habits is that unlike the West, where everyone has their own plate of food, in China the dishes are placed on the table and everybody shares. If you are being treated by a Chinese host, be prepared for a ton of food. Chinese are very proud of their culture of cuisine and will do their best to show their hospitality.And sometimes the Chinese host use their chopsticks to put food in your bowl or plate. This is a sign of politeness. The appropriate thing to do would be to eat the whatever-it-is and say how yummy it is. If you feel uncomfortable with this, you can just say a polite thank you and leave the food there.Eating No-no'sDon't stick your chopsticks upright in the rice bowl.Instead,lay them on your dish. The reason for this is that when somebody dies,the shrine to them contains a bowl of sand or rice with two sticks of incense stuck upright in it. So if you stick your chopsticks in the rice bowl, it looks like this shrine and is equivalent to wishing death upon a person at the table!Make sure the spout of the teapot is not facing anyone. It is impolite to set the teapot down where the spout is facing towards somebody. The spout should always be directed to where nobody is sitting, usually just outward from the table.Don't tap on your bowl with your chopsticks.Beggars tap on their bowls, so this is not polite.Also, when the food is coming too slow in a restarant, people will tap their bowls. If you are in someone's home,it is like insulting the cook.DrinkingGan Bei! (Cheers! “Gan Bei” literally means “dry [the] glass”) Besides beer, the official Chinese alcoholic beverage is Bai Jiu,high-proof Chinese liquor made from assorted grains. There are varying degrees of Bai Jiu. The Beijing favorite is called Er Guo Tou, which is a whopping 56% alcohol. More expensive are Maotai and Wuliangye. - - - - -------------------------------------------------------------------------- Of course, the main difference on the Chinese dinner table is chopsticks instead of knife and fork, but that's only superficial. Besides, in decent restaurants, you can always ask for a pair of knife and fork, if you find the chopsticks not helpful enough. The real difference is that in the West, you have your own plate of food, while in China the dishes are placed on the table and everyone shares. If you are being treated to a formal dinner and particularly if the host thinks you're in the country for the first time, he will do the best to give you a taste of many different types of dishes. The meal usually begins with a set of at least four cold dishes, to be followed by the main courses of hot meat and vegetable dishes. Soup then will be served (unless in Guangdong style restaurants) to be followed by staple food ranging from rice, noodles to dumplings. If you wish to have your rice to go with other dishes, you should say so in good time, for most of the Chinese choose to have the staple food at last or have none of them at all. Perhaps one of the things that surprises a Western visitor most is that some of the Chinese hosts like to put food into the plates of their guests. In formal dinners, there are always “public” chopsticks and spoons for this purpose, but some hosts may use their own chopsticks. This is a sign of genuine friendship and politeness. It is always polite to eat the food. If you do not eat it, just leave the food in the plate. People in China tend to over-order food, for they will find it embarrassing if all the food is consumed. When you have had enough, just say so. Or you will always overeat!。